We're finally back for 2018!
We've been putting in a lot of hard work during our Holiday Hibernation and we're excited to invite you back to our table for TWO days of epic food and company.
— On Saturday January 27th and Sunday February 25th, we're hosting both our family-style 8 course brunch AND dinner in the Feastly Arts District space!
8 Course RICE & SHINE Brunch | $47
8 Course Salamat Po Dinner | $49
— The special for these events:
~~ Dad's Fried Chicken ~~
Those of you who know, book your seats now. If you don't, you better get to knowin'!
Bringing Fried Chicken back for the first time in almost a year means you'll be able to experience a Chicken+Waffles dish of EPIC proportions (and portions). Ube Mochi Waffles with Ensaymada Butter will be something you've never had before.
— My dad's legacy as a great host and cook lives on through feeding our guests and recreating his recipes. We look forward to celebrating his life and his food with you all
— FULL MENU + TICKETS AVAILABLE NOW
(photo: Brian Feinzimer)